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90 Points Robert Parker's Wine Advocate
"This cuvee may qualify as the 'wine bargain of the year.' A Champagne-like sparkling rose from the largely forgotten area of Bugey (which only received appellation status in 2009), this low alcohol (8%) offering is made from 80% Gamay and 20% Poulsard (an indigenous grape of the region)."
"In La Cueille, one of seven high-altitude hamlets surrounding the historic medieval town of Ponsin, Patrick and Catherine Bottex are farming the limestone slopes above the Ain River. They have been working five hectares of land since 1991 and produce only a small quantity of their beautiful, intriguing sparkling wine. As a former part of the Duchy of Burgundy, it stands to reason that several Burgundian grape varietals have found a home here—not the least of which is Gamay. The Bottex’s blend consists of ninety percent Gamay and ten percent of the native Poulsard. They bottle this low-alcohol wine using the méthode ancestrale, a rare technique that experts believe predates the méthode champenoise. The wine first goes through a primary fermentation in cuve, but is then bottled before all of the residual sugar has converted to alcohol. After going through a secondary fermentation in the bottle for at least two months, the wine is ready—Champagne’s dosage is not permitted! The resulting wine is delightfully refreshing with bright fruit, a beautiful rosé hue, and a touch of sweetness."
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Usually ships within 24 hours. Also available for local pickup at our store.
Bugey is one of the best-kept secrets of France. As a geographical crossroads between the Savoie, the Jura, Burgundy, and the Rhône, it is one of the few regions where one can see both palm trees and snow within eyeshot. It is adjacent to the Savoie on its western side, located in between Lyon, Grenoble, and Geneva. The wines of Bugey were first cultivated here by the Romans and were later resuscitated by the medieval monks. Still, the region had to wait until 2009 before receiving its own A.O.C. status. Today, Cerdon is considered one of three crus within the appellation of Bugey, and the only one whose entire production consists of sparkling wine.
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General Shipping Policies:
It is ideal for the package to be received on the first delivery attempt especially when the weather is warm or extremely cold.
All alcoholic beverages purchased from this site are sold in the state of Florida and title passes to the buyer in Florida. Craft & Curd makes no representation to the legal rights of anyone to ship or import alcoholic beverages into any state outside of Florida. The buyer is solely responsible for the shipment of alcoholic beverage products. By placing an order with Craft & Curd, buyer authorizes Craft & Curd to act on buyer’s behalf to engage a common carrier to deliver buyer’s order.
Shipping wine around the country is very expensive. We charge about a third less than what it actually costs us. If you need to return your order (or if the wine gets returned back to us because you were unable to receive it after 3 attempts and you didn't email us to make other arrangements), we need to collect a return shipping fee that is up to double the amount of the shipping you paid. Upon receiving the wine back we will refund for the wine minus the initial shipping cost. In the event that we make a mistake we work with you to fix whatever went wrong at no additional cost to you.
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